Part# 20102033
High-tech custom blend of polymers provides cut resistance and flexibility. These belts are truly homogeneous, with no plies to separate or carcass yarns to fray. This belt offers an embossed bottom for a lower coefficient of friction and an IT0-50 profile (pebbletop) for small inclines. A standard in the meat and poultry industry, and in several baking applications.
SPECIFICATIONS
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UPC: 725559949807
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Spec#: 2033
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Pull Force Pretension 1%: 4.2
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Color: Cream
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Compound: TPE
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Carcass: Homogeneous
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Top Surface: Impression
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Bottom Surface: Embossed
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Thickness / Overall Gauge: 2.5 mm
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Weight (PIW): 0.044
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Minimum Pulley: 1.375"
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Temperature Range: -20°F to 140°F
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Oil Resistant: Yes
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Accepted: FDA, USDA, EU, 3A Dairy
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Durometer: 95A
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Clipper®: UX1SP
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Alligator®: 7
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Staple: RS62
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Solid Plate: Not Recommended
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Flexco® Bolt On: Not Recommended
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Flexco® Rivet: Not Recommended
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Plastic Spiral: Not Recommended
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Plastic Rivet: APF150 W
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Endless Splice: Butt Splice